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Features: a naturally occurring organic compound that is used primarily as a flavor enhancer. It is found in the bark of larch tree, in pine needles, and in roasted malt (from which it gets its name). It is a white crystalline powder that is soluble in hot water, chloroform, and other polar solvents. Because it has the odor of caramel, maltol is used to impart a sweet aroma to fragrances. Maltol has a taste and odor reminiscent of freshly baked bread, and is used as a flavor enhancer (E number E636) in breads and cakes.
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| Category : |
Food Colorings & Additives
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| Related Searches : |
Maltol
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| Supply Ability: : |
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| Specifications : |
118-71-8 |
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| Price: |
USD |
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| Contact : |
Mr. henson wu |
| Address : |
zhongshan road,wuchang district ,wuhan city ,China |
| Telephone : |
86-027-68886716 |
| Fax : |
86-027-68886700 |
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